
Alfred L. Cralle was a African-American from
Virginia, who became an inventor and businessman in
Pittsburgh, Pennsylvania. He is best remembered for inventing the
ice cream scoop in 1897. It was while working in Pittsburgh as a porter that Cralle noticed that
ice cream, which had become a popular confection, was difficult to dispense. It tended to stick to spoons and ladles, usually requiring use of two hands and at least two implements to serve. To overcome this, he invented a mechanical device now known as the
ice cream scoop and applied for a
patent. On February 2, 1897, he was granted U.S. Patent #576395.

Cralle’s ingenious invention, originally called an “Ice Cream Mold and Disher” was designed to be able to keep ice cream and other foods from sticking, and easy to operate with one hand.
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